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  2. Liquor Control (Supply and Consumption) Act 2015 - Wikipedia

    en.wikipedia.org/wiki/Liquor_Control_(Supply_and...

    Since May 2014, a total ban of alcohol with closing of night schools and limitation of nightlife areas took effect. The Liquor Control (Supply and Consumption) Bill was subsequently proposed and assented by the President of Singapore. Liquor licence categorisation is regulated by the new Act as follows: Class 1A: Trading Hours 0600hrs to 2359hrs

  3. Three-tier system (alcohol distribution) - Wikipedia

    en.wikipedia.org/wiki/Three-tier_system_(alcohol...

    Wine and Spirits Wholesalers of America (WSWA), an influential trade organization and lobby group based in Washington, D.C. [10] that works to oppose initiatives to alter the three-tier model, contends that wholesalers not only sell alcohol but also perform state functions and are in the business of encouraging social responsibility concerning ...

  4. Liquor license - Wikipedia

    en.wikipedia.org/wiki/Liquor_license

    Club licences: effectively an on-licence inside a club house for club members, club members with reciprocal rights (e.g. all Returned Servicemens Association clubs in the country), and guests of members that are registered by members for the day. Special licences: for extending liquor selling hours past the normal times (3 am in a pub because ...

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  8. Alcohol law - Wikipedia

    en.wikipedia.org/wiki/Alcohol_law

    Alcohol laws can restrict those who can produce alcohol, those who can buy it (often with minimum age restrictions and laws against selling to an already intoxicated person), when one can buy it (with hours of serving or days of selling set out), labelling and advertising, the types of alcoholic beverage that can be sold (e.g., some stores can ...

  9. Point of sale - Wikipedia

    en.wikipedia.org/wiki/Point_of_sale

    The point of sale (POS) or point of purchase (POP) is the time and place at which a retail transaction is completed.At the point of sale, the merchant calculates the amount owed by the customer, indicates that amount, may prepare an invoice for the customer (which may be a cash register printout), and indicates the options for the customer to make payment.