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  2. My Mother-In-Law’s Secret Ingredient For The Best Gravy Ever

    www.aol.com/mother-law-secret-ingredient-best...

    Related: How To Make A Roux More Ways To Use Wondra Flour. According to Gold Medal, which makes Wondra Flour, here are a few ways to use it: For baked goods like bread, cakes, and cookies.

  3. Biscuits and Sausage Gravy Recipe - AOL

    homepage.aol.com/.../biscuits-and-sausage-gravy

    1. Heat the oven to 450°F. 2. Place the flour and shortening into a medium bowl. Cut in the shortening using a pastry blender or two knives until the mixture resembles coarse crumbs.

  4. 9 of the best celebrity-chef stuffing recipes to try this ...

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    To make Deen's Southern cornbread stuffing recipe, you'll need a stick of butter, chopped celery, chopped onion, chicken stock, plus the ingredients needed to make the cornbread.

  5. The 3-Ingredient Gravy You Can Whip Up at a Moment’s Notice

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    Once melted, add the flour and whisk until the roux reaches a smooth consistency. Continue to cook and stir until the roux changes from very light in color to golden or golden-brown in color, 5 to ...

  6. Sausage gravy - Wikipedia

    en.wikipedia.org/wiki/Sausage_gravy

    Sausage gravy is a traditional Southern breakfast dish in the United States. [1] After loose pork sausage is cooked in a pan and removed, a roux is formed by browning flour in the residual fat. Milk and seasonings, such as salt and pepper, are added to create a moderately thick gravy , to which the cooked sausage is added. [ 2 ]

  7. Biscuits and gravy - Wikipedia

    en.wikipedia.org/wiki/Biscuits_and_gravy

    A serving of biscuits and gravy, accompanied by home fries. Biscuits and gravy is a popular breakfast dish in the United States, especially in the south. [1] The dish consists of soft dough biscuits covered in white gravy (sawmill gravy), [2] made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage, bacon, ground beef, or other meat.

  8. Parmesan and Gruyère Popovers Recipe - AOL

    homepage.aol.com/food/recipes/parmesan-and...

    Place the popovers in the preheated oven, immediately raise the oven temperature to 425 degrees F, and bake for 30 minutes, or until risen, set, and deeply golden. The centers will remain slightly custardy. Resist the temptation to open the oven before 20 minutes, or the rise of the popovers will be compromised.

  9. Paula's Home Cooking - Wikipedia

    en.wikipedia.org/wiki/Paula's_Home_Cooking

    Deen's husband, Michael Groover, also appeared sporadically as a guest, and Food Network taped the Deen-Groover wedding in 2004 as a special edition of the show. The success of Paula's Home Cooking led to a line of cookbooks, a magazine, other television shows and specials, and related merchandise.