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2. Avocado Rice. It’s creamy and rich but somehow still light and fresh. That’s the magic of avocados for you. (It’s also only seven ingredients, NBD.) Get the recipe
It is first steamed then fried and then served in dipping sauce. Open momo, another Nepali addition to the variant in that it has a distinct shape which has open holes on the top that can be used to add various sauces and spices. [31] Sadheko momo, a momo salad with onions and tomatoes, herbs, and spices. [32] [33] [34]
Like many of us, Matthew McConaughey meal preps every Sunday. His go-to recipe? A unique twist on classic deli tuna salad.On the "2 Bears, 1 Cave" podcast, McConaughey dubbed himself a "master ...
Poke began as cut-offs from catch to serve as a snack. [12] [13] Fish was preferably eaten for immediate consumption, raw with sea salt, inamona, and sometimes seasoned with blood from the gills. [14] [15] A typical relish was made of inamona mixed with dried ʻalaʻala (octopus inksac), ake (fish liver), and salt.
Tuna fish sandwich – a sandwich made from canned tuna, usually made into a tuna salad, which is then used as the sandwich's main ingredient. Tuna Helper – a packaged food product from General Mills, sold as part of the Betty Crocker brand. It consists of boxed dried pasta, with the seasonings contained in a powdered sauce packet.
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The trademark Mumbo name was first used by Argia B. Collins Sr., for use in connection with a barbecue sauce he developed for his Chicago restaurant. [4] Since at least as early as 1950, Mr. Collins and his business used this trademark, and his successor-in-interest, Select Brands, LLC, registered the trademark with the U.S. Patent and Trademark Office on May 25, 1999, Registration No ...
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