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  2. Pineapple - Wikipedia

    en.wikipedia.org/wiki/Pineapple

    Other diseases include citrus pink disease, bacterial heart rot, anthracnose, [83] fungal heart rot, root rot, black rot, butt rot, fruitlet core rot, and yellow spot virus. [84] Pineapple pink disease (not citrus pink disease) is characterized by the fruit developing a brownish to black discoloration when heated during the canning process.

  3. Eucomis comosa - Wikipedia

    en.wikipedia.org/wiki/Eucomis_comosa

    Eucomis comosa, the pineapple flower, pineapple lily or wine eucomis, is a species of flowering plant in the asparagus family Asparagaceae (subfamily Scilloideae). A deciduous bulbous perennial used as an ornamental plant , it is endemic to South Africa .

  4. List of pineapple diseases - Wikipedia

    en.wikipedia.org/wiki/List_of_pineapple_diseases

    Pineapple black rot: Chalara paradoxa = Thielaviopsis paradoxa Ceratocystis paradoxa [teleomorph] Leaf spot Curvularia eragrostidis Cochliobolus eragrostidis [teleomorph] Phytophthora heart rot Phytophthora cinnamomi Phytophthora nicotianae var. parasitica = Phytophthora parasitica. Root rot Pythium spp. Pythium arrhenomanes. Seedling blight ...

  5. Pink pineapples are finally available for purchase — but they ...

    www.aol.com/pink-pineapples-finally-available...

    The pricy pineapples are hand-picked in "ultra-limited harvests, uniquely and specially grown by the expert growers," according to Del Monte, which might explain the price tag.

  6. Pink Pineapples Are Real—and Their Flavor Is Even More ...

    www.aol.com/lifestyle/pink-pineapples-real...

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  7. Eating sour or spicy foods is more about your brain than ...

    www.aol.com/news/why-humans-drawn-extremely...

    Whether the spice they seek is fiery or acidic and sour, humans can be drawn to the perceived danger of extreme foods. Eating sour or spicy foods is more about your brain than palate, scientists ...

  8. Li hing mui - Wikipedia

    en.wikipedia.org/wiki/Li_hing_mui

    Li hing mui powder is made of ground plum skin that has previously been pickled in a combination of licorice, red food coloring, salt, sugar, and occasionally aspartame and or saccharine. It can be used as a flavoring, usually sprinkled on candy and other fruits, notably pineapples , mangoes , guavas and apples .

  9. Dried fruit - Wikipedia

    en.wikipedia.org/wiki/Dried_fruit

    Dried fruits less commonly produced: 1 zante currants, 2 black mulberry, 3 white mulberry, 4 physalis, 5 aronia (chokeberries), 6 sea-buckthorn, 7 raspberry, 8 kumquats, 9 white raisins (dried in the shade), 10 blueberries, 11 goji, 12 cherries, 13 cranberries, 14 sour cherries, and 15 barberries.