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Fufu (or fufuo, foofoo, foufou / ˈ f u ˌ f u / foo-foo listen ⓘ) is a pounded meal found in West African cuisine. [1] [2] It is a Twi word that originates from the Akans in Ghana.The word has been expanded to include several variations of the pounded meal found in other African countries including Sierra Leone, Liberia, Cote D'Ivoire, Burkina Faso, Benin, Togo, Nigeria, Cameroon, the ...
This is a list of Chinese-English translators. Lists and biographies of translators of contemporary literature (fiction, essays, poetry) are maintained by Paper Republic , Modern Chinese Literature and Culture (MCLC), and on the Renditions Translator database.
A man and a woman cooking sadza in Botswana (Domboshaba cultural festival 2017) Sadza in Shona or isitshwala in isiNdebele is a cooked maize meal that is the staple food in Zimbabwe. [33] Sadza is made with finely ground dry maize/corn maize (mealie-meal). This maize meal is referred to as impuphu in Ndebele or hupfu in Shona.
The word "fufu" is derived from the Twi language spoken in Ghana and Ivory Coast, meaning "mash" or "mix," and is a staple in West and Central Africa, as well as the Caribbean. Fundamentally, fufu ...
Tuwon masara is a Nigerian corn flour swallow [1] eaten primarily by the Hausa and Fulani that resembles fufu.It has several alternative names. This meal is not only common in the northern parts of Nigeria, it is well known around the world, it is just cooked in different ways depending on the country.
Sir Henry Pottinger, the 1st Governor of Hong Kong. It was not uncommon for British officials to be given translation of their names in history. Before getting a new translation, the name of the very first Hong Kong colonial governor, Henry Pottinger, was originally translated as 煲 顛 茶 or Bōu Dīn Chàh in Cantonese [7] which phonetically rhymes with his family name Pottinger fairly ...
The Shuowen Jiezi is a Chinese dictionary compiled by Xu Shen c. 100 CE, during the Eastern Han dynasty (25–220 CE). While prefigured by earlier reference works for Chinese characters like the Erya (c. 3rd century BCE), the Shuowen Jiezi contains the first comprehensive analysis of characters in terms of their structure, where Xu attempted to provide rationales for their construction.
Each of the warriors specializes in an animal kung fu and possesses a Cantonese animal name: Fu (Tiger), Malao (Monkey), Seh (Snake), Hok (Crane), Long (Dragon), and Ying (Eagle). When Grandmaster is killed by their former brother Ying (Eagle), the warriors must seek their past and change Ying and the Emperor's heart.