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Blue Boar Cafeterias was a chain of cafeteria-style restaurants based in Louisville, Kentucky. The first Blue Boar was opened in 1931. [1] Once a major presence in metro Louisville, it is still remembered for its old downtown location on Fourth Avenue near Broadway. During the 1930s, Guion (Guyon) Clement Earle (1870–1940) served as ...
HopCat gastropub, known for its Cosmik Fries, vast selection of craft beer and scratch-made menu items is opening in Clinton Township this summer. HopCat gastropub to open at Mall at Partridge ...
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HopCat is best known for having a wide array of beers on tap, with several of their locations offering over 100 different options. [ 3 ] [ 4 ] Founded in 2008 in Grand Rapids by Mark Sellers, the original HopCat in Grand Rapids is a brewpub with its own small brewery, which typically supplies 4-6 house-made beers alongside craft beers from ...
For Louisville Restaurant Week, many participants will offer prix fixe three-course menus for prices including $26, $36, or $46. Lamb chops at The Fat Lamb restaurant in Louisville.
Whether you're a foodie, a fan of sweet treats, or a craft beer lover, there's plenty to look forward to in 2024. Louisville is set to gain several new restaurants in the coming months, including ...
36 Hours in Louisville, Ky.—New York Times, March 31, 2011; Bucket List: The top 50 things to do in Louisville—WLKY, August 18, 2013; Greater Louisville Convention and Visitors Bureau; LouisvilleHotBytes restaurant reviews; Louisville Olmsted Parks Conservancy
WHAT: Veterans eat free on Nov. 11 with a choice of bacon egg and cheese, sausage egg and cheese, or chicken biscuit sandwich and a coffee or fountain drink. Dine-in only. WHERE: 3723 Lexington ...