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Family-owned Brooklyn Pizza has been making New York-style pizza for over 35 years. Start with a $10 medium (14-inch) cheese pie and add toppings for $1.95 each, or try the Brooklyn Works or White ...
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
Altoona-style pizza is a distinct type of pizza created in the city of Altoona, Pennsylvania, by the Altoona Hotel. The definitive characteristics of Altoona-style pizza are a Sicilian-style pizza dough, tomato sauce, sliced green bell pepper, salami, topped with American cheese, and pizzas cut into squares instead of wedges. [15]
Date/Time Thumbnail Dimensions User Comment; current: 15:48, 15 February 2024: 2,754 × 1,398 (1.05 MB): Pbrks: Robinson projection maps should include earth's elliptical outline
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Rocky Rococo Pizza and Pasta is a chain of North American restaurants that specializes in pan-style pizza sold by the slice. It was founded in Madison, Wisconsin , in 1974 by Wayne Mosley and Roger Brown, who took the name from a character invented in 1969 by the Firesign Theatre . [ 1 ]
This style evolved in the U.S. from the pizza that originated in New York City in the early 1900s, itself derived from the Neapolitan-style pizza made in Italy. [2] Today, it is the dominant style eaten in the New York metropolitan area states of New York and New Jersey and is popular throughout the United
Blasdell is a village in Erie County, New York, United States.The population was 2,553 according to the 2010 Census. The name is derived from Herman Blasdell, the first station master of the Erie and Pennsylvania railroad depot.
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