enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Omakase (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Omakase_(restaurant)

    A 14-seat restaurant, [2] [3] Omakase serves Edomae-style sushi, chawanmushi with snow crab, uni, and ikura, nigiri, sea bream, monkfish liver, and mackerel with chive purée. [4] [1] Other dishes include a lobster tamago, wagyu, and red miso soup with clams. [5] Customers can choose the amount of rice they need. [1]

  3. Jiro Ono (chef) - Wikipedia

    en.wikipedia.org/wiki/Jiro_Ono_(chef)

    Jiro Ono (小野 二郎, Ono Jirō, born 27 October 1925) is a Japanese retired sushi chef and owner of Sukiyabashi Jiro, a sushi restaurant in Ginza, Chūō, Tokyo, Japan. [1] Ono is regarded by his contemporaries as one of the greatest living sushi craftsmen and is credited with innovating methods used in modern sushi preparation.

  4. Omakase - Wikipedia

    en.wikipedia.org/wiki/Omakase

    The phrase omakase, literally 'I leave it up to you', [3] is most commonly used when dining at Japanese restaurants where the customer leaves it up to the chef to select and serve seasonal specialties. [4] The Japanese antonym for omakase is okonomi (from 好み konomi, "preference, what one likes"), which means choosing what to order. [5]

  5. Sukiyabashi Jiro - Wikipedia

    en.wikipedia.org/wiki/Sukiyabashi_Jiro

    Sukiyabashi Jiro (すきやばし次郎, Sukiyabashi Jirō) is a sushi restaurant in Ginza, Chūō, Tokyo, owned by Jiro Ono. [2] Ono previously operated as the head chef, but stepped aside in favor of his son Yoshikazu Ono in 2023 due to ill health. [3] Sukiyabashi Jiro was the first sushi restaurant [4] to receive three stars from the ...

  6. Masa (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Masa_(restaurant)

    Masa Takayama was born and raised in Japan. After high school, he worked at Tokyo's famous Sushiko in Ginza. In 1980, he moved to Los Angeles, where he eventually opened his own Ginza Sushiko. He established Ginza Sushiko as one of the most expensive restaurants in Los Angeles at an average meal price of $105 per person. [13]

  7. Craft Omakase - Wikipedia

    en.wikipedia.org/wiki/Craft_Omakase

    Craft Omakase is a Japanese restaurant in Austin, Texas. The dining experience is a 22-course tasting menu curated with hot and cold offerings inspired by Japanese dedication and craft. Within 11 months of opening, Craft was awarded a Michelin Star in the inaugural Texas Michelin guide (2024).

  8. List of most-viewed YouTube videos - Wikipedia

    en.wikipedia.org/wiki/List_of_most-viewed...

    The original "Baby Shark" video by Pinkfong is now the most viewed video on the site. On October 29, 2020, Baby Shark surpassed 7 billion views, and on November 2, 2020, it passed Despacito to become the most viewed video on YouTube. On February 23, 2021, Baby Shark surpassed 8 billion views, becoming the first video to do so. On July 20, 2021 ...

  9. Three grand soups - Wikipedia

    en.wikipedia.org/wiki/Three_grand_soups

    The three grand soups of the world (世界三大スープ sekai sandai sūpu) is a common term in Japan referring to three types of soup thought to be the best in the world. [1] [2] [3] The origin of this term is unknown, though it was already in use by the 1980s. [4] Notwithstanding the term, there are four soups referred to as "three grand ...