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Gallagher's Steakhouse is a steakhouse restaurant at 228 West 52nd Street in the Theater District in Manhattan, New York City. [1] It was founded in November 1927 [2] by Helen Gallagher, a former Ziegfeld girl, and wife of Edward Gallagher (1873–1929), [3] and Jack Solomon, a colorful gambler with a large loyal following from the sporting element.
In December 2017, Poll's resurrection of Gallagher's was the subject of a New York Times article by James Barron. [10] Since Poll took ownership and brought the restaurant back to its original glory, Gallaghers continues to earn accolades as one of the best steakhouses in New York [11] and the world. [12]
This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.
Keens Steakhouse (formerly Keen’s English Chop House) is a steakhouse restaurant located at 72 West 36th Street (between Fifth Avenue and Sixth Avenue) in the Garment District in Manhattan, New York City. [1] The restaurant houses more than 50,000 clay smoking pipes, making it one of the largest collections in the world. [2]
Many of the restaurants have a wooden exterior with its trademark green and white colors. The individual Smith and Wollensky restaurants operate using slightly varied menus. In 1997, Ruth Reichl, then-restaurant reviewer for The New York Times, called Smith & Wollensky "A steakhouse to end all arguments."
In 2003, Wine Spectator gave a Restaurant Awards to Sparks Steak House. [8] In 2004, New York Magazine gave it the award of the Best Places to eat in New York City. [9] In 2005, New York Magazine – Adam Platt's – Where to Eat. [10] In 2005, GQ Magazine voted Sparks Steak House in the top 10 Restaurants That Still Matter. [11]
Federal prosecutors charged 70 current and former employees of the New York City Housing Authority, the largest public housing agency in North America, on Tuesday with taking bribes in exchange ...
Conrad Gallagher (born 12 March 1971) is an Irish-born chef/restaurateur from Letterkenny, County Donegal, based in Dubai since 2016.He was the youngest [1] chef ever awarded a Michelin star at the time, for Peacock Alley in Dublin, at the age of 26 in 1998. [2]