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The Department of Community Health was created in 1996 through an executive order merging Department of Public Health (as Community Public Health Agency), Department of Mental Health, Medical Services Administration from the Department of Social Services, responsibility for Liquor Control Commission, Licensing, Monitoring and Accreditation and Division of Occupational Health from Department of ...
The Michigan Legislature created the modern Michigan Occupational Safety and Health Act, Public Act 154 of 1974, in order to better prevent workplace injuries, illnesses and fatalities in Michigan by: setting and enforcing occupational safety and health standards; promoting safety and health training and education; and working with partners to develop innovative programs to prevent workplace ...
[2]: 12 FSIS is under the direction of the Department of Agriculture [3] while the FDA is under the direction of the Department of Health and Human Services. [4] The two agencies share responsibilities on various topics concerning food safety, but have different methods of enforcement and supervision of food producers.
Food safety agencies, such as the United States' Food Safety and Inspection Service (FSIS), define the danger zone as roughly 40 to 140 °F (4 to 60 °C). [ 1 ] [ 2 ] [ 3 ] The FSIS stipulates that potentially hazardous food should not be stored at temperatures in this range in order to prevent foodborne illness [ a ] and that food that remains ...
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]
The average household size was 2.44 and the average family size was 2.98. In the township the population was spread out, with 25.2% under the age of 18, 7.1% from 18 to 24, 28.3% from 25 to 44, 24.0% from 45 to 64, and 15.4% who were 65 years of age or older. The median age was 38 years. For every 100 females, there were 102.3 males.
The average household size was 2.46 and the average family size was 2.96. In the township the population was spread out, with 27.0% under the age of 18, 8.5% from 18 to 24, 27.5% from 25 to 44, 22.5% from 45 to 64, and 14.4% who were 65 years of age or older.
A detail from A New Map of Michigan with its Canals, Roads & Distances (1842) by Henry Schenck Tanner, showing Osceola County as Unwattin, the county's name from 1840 to 1843. [ 4 ] When established by the Michigan Legislature on April 1, 1840, it was named Unwattin County , [ 4 ] [ 5 ] after Chief Unwattin of the local Ottawa people. [ 6 ]