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A section of SR 160 between Las Vegas and Pahrump was closed on the weekend of November 4–5, 2017, for the attempt of a world record for the fastest production car. The Koenigsegg Agera RS broke the record at 284.55 miles per hour (457.94 km/h), surpassing the Bugatti Veyron Super Sport . [ 10 ]
Hours: Pho Noodle House is open from 11 a.m. until 2 p.m. and from 4 p.m. until 8 p.m. Wednesday through Sunday, according to hours listed on Google. The business is closed on Monday and Tuesday.
The Pho Noodle House at 206 W. Camp Street in East Peoria will soon become Farmer's Buffet, an American-themed buffet restaurant run by Sam Mach who owned the former Grand Village Buffet at the ...
Durango Drive continues through Spring Valley before crossing into Las Vegas. Once in Las Vegas, Durango Drive crosses Charleston Boulevard before making an S-curve to the east, like most other major north-south grid roads in the Las Vegas metropolitan area west of I-15 do. After this, Durango Drive meets Summerlin Parkway (SR 613) at an ...
Sam Woo location in Mississauga, Ontario, Canada, closed as of February 2020. Sam Woo Restaurant (三和) is a restaurant chain that serves Hong Kong–style cuisine.It has many locations in predominantly overseas Chinese communities of Southern California, in Las Vegas, and in the suburbs of Toronto.
Las Vegas–Clark County Library District (LVCCLD) is an independent government agency. Operations are overseen by a ten-member Board of Trustees, five appointed by the Clark County Commission and five appointed by the Las Vegas City Council. LVCCLD is headquartered at the Windmill Library Service Center at 7060 W. Windmill Ln., Las Vegas, NV [1]
Sahara Avenue is a major east-west roadway in the Las Vegas Valley. The former State Route 589 (SR 589) comprised a large portion of the street. The roadway is named after the Sahara Hotel and Casino, which itself is named after the Sahara desert. The casino is located on Las Vegas Boulevard where the boulevard intersects with Sahara Avenue.
Pork ramen from New York restaurant Momofuku Noodle Bar. Momofuku is a culinary brand established by chef David Chang in 2004 with the opening of Momofuku Noodle Bar. It includes restaurants in New York City, Toronto (defunct), [1] Las Vegas, and Los Angeles (Noodle Bar, Ssäm Bar, Ko, Má Pêche (defunct), [2] Seiōbo, Noodle Bar Toronto, Kōjin, Fuku, Fuku+, CCDC, Nishi, Ando, Las Vegas ...