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Nimri also serves as executive chef. Nimri moved to the United States in 1994, with his parents, and started working in Monterey as a teenager in the restaurant business. In 1998, he opened Da Giovanni in Carmel-by-the-Sea. Nimri wanted to open a restaurant that served Middle Eastern food similar to what his family made. He met Sneeh, who ...
California City is a city located in northern Antelope Valley in Kern County, California, United States. It is 100 miles (160 km) north of the city of Los Angeles , and the population was 14,973 at the 2020 census .
Rose Park Bistro hosted its soft opening on Thursday at 1017 Galleria Blvd, Suite 160, in the Fountains at Roseville, with seasonal California ingredients and wines.
Chez Noir is a restaurant in Carmel-by-the-Sea, California, in the U.S. state of California. [ 1 ] [ 2 ] It has received a Michelin star, [ 3 ] and was a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards in 2024.
The restaurant was co-owned by Walter Georis and his brother, Gaston Georis. In 2015, Walter took full ownership of the restaurant. The wine director is Jeff Birkemeier and the executive chef is David Baron. [1] The restaurant is dog friendly and allows dog owners to order whatever they want off the menu to feed their dogs. [3] Wine cellar at ...
Tony's Pizza Napoletana is recognized as one of the city's best pizzerias. Along with being named "The Best Pizzeria in America" by Forbes magazine, [ 16 ] the restaurant has received multiple accolades in a number of publications, both local and national, including Zagat , [ 17 ] USA Today , [ 18 ] The San Francisco Chronicle , [ 19 ] The ...
Carmel-by-the-Sea (/ k ɑːr ˈ m ɛ l /), commonly known simply as Carmel, is a city in Monterey County, California, located on the Central Coast of California. As of the 2020 census , the city had a population of 3,220, down from 3,722 at the 2010 census .