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The hunger-winter of 1947, thousands protest against the disastrous food situation (March 31, 1947). American food policy in occupied Germany refers to the food supply policies enacted by the U.S., and to some extent its Allies, in the western occupation zones of Germany in the first two years of the ten-year postwar occupation of Western Germany following World War II.
An estimated 13.6 million soldiers, including a few women, served in the Wehrmacht, the German military forces, during World War II—drawn from a German population of about 80 million. [22] 4.3 million were killed during the war [23] The heavy military demand for manpower caused severe shortages of labor in Germany for both industry and ...
The government made preparations to ration food in 1925, in advance of an expected general strike, and appointed Food Control Officers for each region.In the event, the trade unions of the London docks organised blockades by crowds, but convoys of lorries under military escort took the heart out of the strike, so that the measures did not have to be implemented.
The situation was even worse by 1941, as reserve grain stocks had been consumed and the occupation of large parts of Europe had only worsened the situation, as most of these countries were also net food importers. [7] German leadership, especially Hitler, was very concerned about the impact of reductions in food consumption on civilian morale.
Through the form of CARE Packages, the humanitarian group CARE provided a means to transfer the ration surplus to those starving in Europe. [3] Over 300 million rations, costing about 85 cents each, were procured under the 10-in-1 title from mid-1943 to the end of World War II. No other group ration was procured during that period. Hence, in ...
An Avro Lancaster with a food drop over Ypenburg during Operation Manna. Operation Manna and Operation Chowhound were humanitarian food drops to relieve the Dutch famine of 1944–45 in the German-occupied Netherlands undertaken by Allied bomber crews during the last 10 days of the official war in Europe.
Dutch children eating soup during the famine of 1944–1945 Two Dutch women transporting food during the famine period. The Dutch famine of 1944–1945, also known as the Hunger Winter (from Dutch Hongerwinter), was a famine that took place in the German-occupied Netherlands, especially in the densely populated western provinces north of the great rivers, during the relatively harsh winter of ...
A ration stamp, ration coupon, or ration card is a stamp or card issued by a government to allow the holder to obtain food or other commodities that are in short supply during wartime or in other emergency situations when rationing is in force. Ration stamps were widely used during World War II by both sides after hostilities caused ...