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The Inn at Little Washington, a 3 Michelin-starred restaurant As of the 2024 Michelin Guide , there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900.
Michel Richard became a nationally-renowned chef in Los Angeles in the 1980s, and he opened his first Citronelle restaurant in Santa Barbara, California in 1989. [1] In 1993, he opened Citronelle at the Latham Hotel at 3000 M St. NW in Georgetown, Washington, D.C., hiring Etienne Jaulin as the executive chef. [2]
The West Hollywood location was the first case in which the restaurant shared a common wall, parking lot and outdoor patio with a Chipotle restaurant. [ 43 ] [ 44 ] On October 25, 2016, founder, Steve Ells, said during an earnings call that the company "decided not to invest further in growing the ShopHouse brand."
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Russian River, remodeled and expanded in 2004, eventually moving to Santa Rosa, at their current 4th Street location. Cilurzo is regarded as one of the most innovative microbrewers in the country [ 4 ] and credited with inventing the beer style Double India Pale Ale , known alternately as Imperial IPA, when he was the head brewer at Blind Pig ...
Willard Hotel in Washington, D.C. [1] The Caribbean Motel in Wildwood Crest, New Jersey [2]. Historic Hotels of America is a program of the National Trust for Historic Preservation that was founded in 1989 with 32 charter members; the program identifies hotels in the United States that have maintained authenticity, sense of place, and architectural integrity from their respective time periods.
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Rose's Luxury is a restaurant on Barracks Row in Washington, D.C., created by chef-owner Aaron Silverman. [1] It is known for not taking reservations which creates long lines, such that a nearby bar's top cocktail is called 'Waiting for Rose's' and line waiters are reported to make up to thirty dollars an hour waiting in line.