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  2. Pesto - Wikipedia

    en.wikipedia.org/wiki/Pesto

    Pesto alla siciliana, sometimes called pesto rosso (red pesto), is a sauce from Sicily similar to pesto alla genovese but with the addition of fresh tomato and almonds instead of pine nuts, and much less basil. Pesto alla calabrese is a sauce from Calabria consisting of (grilled) bell peppers, black pepper, and more; these ingredients give it a ...

  3. The Surprising Nut That's Highest in Protein - AOL

    www.aol.com/surprising-nut-thats-highest-protein...

    Pine Nuts. They're actually seeds from a type of pine tree, but they're edible, and pack 4 grams of protein per one-ounce serving.Pine nuts are a key ingredient in pesto, as their creamy texture ...

  4. I'm a dietitian who shops at Trader Joe's. Here are 8 of the ...

    www.aol.com/im-dietitian-shops-trader-joes...

    During the summer, I add this shrimp to a simple pasta dish with pesto, pine nuts, and tomatoes for a protein-rich meal with lots of staying power. In the colder months, I make a shrimp scampi ...

  5. What are the healthiest nuts for weight loss? The No. 1 pick ...

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    Food. Games. Health. Home & Garden. Lighter Side. Medicare. News. Science & Tech. ... Walnuts can also be used in place of pine nuts to make pesto for pasta and chicken. This article was ...

  6. List of culinary nuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_nuts

    A small bowl of mixed nuts An assortment of mixed nuts A culinary nut is a dry, edible fruit or seed that usually, but not always, has a high fat content. Nuts are used in a wide variety of edible roles, including in baking, as snacks (either roasted or raw), and as flavoring. In addition to botanical nuts, fruits and seeds that have a similar appearance and culinary role are considered to be ...

  7. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan , ancient Greek and ancient Roman cuisines.

  8. 15 Types of Nuts to Nosh on Between Meals - AOL

    www.aol.com/lifestyle/15-types-nuts-nosh-between...

    3. Pistachios. These small, green nuts are nutritional powerhouses—serving up an impressive amount of protein, fiber and healthy fat, along with a whole host of other nutrients.

  9. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.

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