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2. Collagen - Wikipedia

   en.wikipedia.org/wiki/Collagen

   Collagen is also abundant in corneas, blood vessels, the gut, intervertebral discs, and the dentin in teeth. [3] In muscle tissue, it serves as a major component of the endomysium. Collagen constitutes 1% to 2% of muscle tissue and accounts for 6% of the weight to skeletal muscle. [4] The fibroblast is the most common cell creating collagen in ...

3. Ossein - Wikipedia

   en.wikipedia.org/wiki/Ossein

   Ossein is the organic extracellular matrix of bone, which is made of 95% collagen.This substance is used in industry for the production of gelatin and bone glue.. In the early 20th century, bones were found to consist of three types of proteins: ossein (collagens), osseomucoid (proteoglycans) and osseoalbuminoid (). [1]

4. List of cattle terminology - Wikipedia

   en.wikipedia.org/wiki/List_of_cattle_terminology

   In all cattle species, a female twin of a bull usually becomes infertile due to intrauterine exposure to high testosterone levels. She is functionally a partial intersex, and is commonly called a freemartin. A wild, young, unmarked bull is known as a micky in Australia. [7] An unbranded bovine of either sex is called a maverick in the US and ...

5. Allogeneic cultured keratinocytes and fibroblasts in bovine ...

   en.wikipedia.org/wiki/Allogeneic_cultured...

   Allogeneic cultured keratinocytes and fibroblasts in bovine collagen is a cellular sheet that consists of two layers, an upper layer composed of living human keratinocytes (the primary cell type in the skin's outer layer) and a lower layer constructed of bovine-derived collagen, human extracellular matrix proteins (molecules that support and ...

6. Everything You Need to Know About Growing Your Hair With Collagen

   www.aol.com/everything-know-growing-hair...

   For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. ... Key ingredients: Bovine collagen, ashwagandha root and leaf extract, amla berry extract. Size: 90 ...

7. Gelatin - Wikipedia

   en.wikipedia.org/wiki/Gelatin

   Substances containing gelatin or functioning in a similar way are called gelatinous substances. Gelatin is an irreversibly hydrolyzed form of collagen, wherein the hydrolysis reduces protein fibrils into smaller peptides; depending on the physical and chemical methods of denaturation, the molecular weight of the peptides falls within a broad range.