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  2. Ale - Wikipedia

    en.wikipedia.org/wiki/Ale

    Bière de Garde is a hybrid beer whose name translates from French to English as “Beer for Keeping”. The ale is low to moderate in esters and contains a similar malt sweetness to most other ales. The ale's ABV ranges from 4.4% to 8% and has a range of appearances, with its primary descriptions being “Light Amber, Chestnut Brown, or Red.”

  3. Sahti, a Finnish Farmhouse Ale, Is the Most Interesting Beer ...

    www.aol.com/sahti-finnish-farmhouse-ale-most...

    Ale Apothecary Sahti. This fall, Bend, Oregon’s Ale Apothecary will release an aged sahti, a matured version of a previously brewed expression. Following the brewery’s ethos to focus on more ...

  4. Farmhouse ale - Wikipedia

    en.wikipedia.org/wiki/Farmhouse_ale

    Farmhouse ale is an ancient European tradition where farmers brewed beer for consumption on the farm from their own grain. Most farmers would brew for Christmas and/or late summer work, but in areas where they had enough grain farmers would use beer as the everyday drink.

  5. Sour beer - Wikipedia

    en.wikipedia.org/wiki/Sour_beer

    Norwegian sour beer aged for eighteen months in oak barrels with Lambic microbes. Sour beer is beer which has an intentionally acidic, tart, or sour taste. Sour beer styles include Belgian lambics and Flanders red ale and German Gose and Berliner Weisse.

  6. Purl - Wikipedia

    en.wikipedia.org/wiki/Purl

    Purl or wormwood ale is an English drink. It was originally made by infusing ale with the tops of various species of Artemisia ("wormwood"), [ 1 ] especially those of Artemisia maritima , "sea wormwood", which grows in coastal salt marsh and bears the alternative English common name of "old woman" ("old man" being a common name of the related A ...

  7. Porter (beer) - Wikipedia

    en.wikipedia.org/wiki/Porter_(beer)

    Porter is a type of ale. [5] Porter became the first beer style brewed around the world, being produced in Ireland, North America, Sweden, and Russia by the end of the 18th century. [1] The history of stout and porter are intertwined. [6]

  8. Small beer - Wikipedia

    en.wikipedia.org/wiki/Small_beer

    Small beer (also known as small ale or table beer) is a lager or ale that contains a lower amount of alcohol by volume than most others, usually between 0.5% and 2.8%. [1] [2] Sometimes unfiltered and porridge-like, it was a favoured drink in Medieval Europe and colonial North America compared with more expensive beer containing higher levels of alcohol. [3]

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