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2. New England's decades-old shrimp fishery, a victim of climate ...

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   The commercial fishery for the New England shrimp, which are also called Maine shrimp or pink shrimp, was established in the 1950s and peaked at nearly 30 million pounds (13.6 million kilograms ...

3. Bycatch reduction device - Wikipedia

   en.wikipedia.org/wiki/Bycatch_reduction_device

   To minimize accidental capture of marine animals, National Oceanic and Atmospheric Administration (NOAA) fisheries developed and tested bycatch reduction devices (BRDs). ). These devices are openings in shrimp trawl nets that allow finfish or other unwanted aquatic animals to escape, while the target species, shrimp, is directed towards the tail bag or cod end of th

4. Beaufort’s shrimping industry on the brink. Local boats sit ...

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   “The U.S. shrimp fishery throughout the Gulf of Mexico and Southeast region is suffering an unprecedented catastrophic crisis that threatens its very existence and the many small family owned ...

5. Pandalus borealis - Wikipedia

   en.wikipedia.org/wiki/Pandalus_borealis

   The Canadian fishery began in the 1980s and expanded in 1990s. In New England, Northern Shrimp were a valuable fishery stock from the late 1950s to 1978. Pandalus borealis was in high demand due to it being considered sweeter and tastier than Pacific Shrimp. Fishery production peaked in 1969 with landings at 28.3 million pounds. [8]

6. Shrimp fishery - Wikipedia

   en.wikipedia.org/wiki/Shrimp_fishery

   The shrimp fishery is a major global industry, with more than 3.4 million tons caught per year, chiefly in Asia. Rates of bycatch are unusually high for shrimp fishing, with the capture of sea turtles being especially contentious. A shrimper is a fishing vessel rigged for shrimp fishing.

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8. New England's shrimp fishery, victim of climate change, to ...

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9. Community-supported fishery - Wikipedia

   en.wikipedia.org/wiki/Community-supported_fishery

   The pilot proved so successful that in the spring of 2008, the Port Clyde community expanded beyond shrimp and Port Clyde Fresh Catch became a viable business. Today, this program delivers fresh, Maine caught shrimp and groundfish to several different locations throughout their local community. In addition, the Midcoast Fishermen's Coop has ...