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  2. Fruit waxing - Wikipedia

    en.wikipedia.org/wiki/Fruit_waxing

    Shaving the synthetic wax from an apple. Fruit waxing is the process of covering fruits (and, in some cases, vegetables) with artificial waxing material. Natural wax is removed first, usually by washing, followed by a coating of a biological or petroleum derived wax. Potentially allergenic proteins (peanut, soy, dairy, wheat) may be combined ...

  3. Soy candle - Wikipedia

    en.wikipedia.org/wiki/Soy_candle

    The density of soy wax is about 90% that of water or 0.9 g/ml. [4] This means nine pounds (144 oz) of wax will fill about ten 16-oz jars (160 fluid ounces of volume). Soy wax is available in flake and pellet form and has an off-white, opaque appearance. Its lower melting temperature can mean that candles will melt in hot weather.

  4. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    Food preservation may also include processes that inhibit visual deterioration, such as the enzymatic browning reaction in apples after they are cut during food preparation. By preserving food , food waste can be reduced, which is an important way to decrease production costs and increase the efficiency of food systems , improve food security ...

  5. Fermented bean paste - Wikipedia

    en.wikipedia.org/wiki/Fermented_bean_paste

    Fermented bean paste is a category of fermented foods typically made from ground soybeans, which are indigenous to the cuisines of East, South and Southeast Asia. In some cases, such as the production of miso , other varieties of beans, such as broad beans , may also be used.

  6. Food technology - Wikipedia

    en.wikipedia.org/wiki/Food_technology

    Food technology is a branch of food science that addresses the production, preservation, quality control and research and development of food products. It may also be understood as the science of ensuring that a society is food secure and has access to safe food that meets quality standards.

  7. Why food safety experts stand behind the 'when in doubt ... - AOL

    www.aol.com/why-food-safety-experts-stand...

    "This will help with preserving flavor, reducing the risk of foodborne illness and cutting down on food waste." Original article source: Why food safety experts stand behind the 'when in doubt ...

  8. List of soy-based foods - Wikipedia

    en.wikipedia.org/wiki/List_of_soy-based_foods

    This is a list of soy-based foods. The soybean is a species of legume native to East Asia , widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the UN Food and Agriculture Organization (FAO).

  9. I Found a New Method for Scrambling Eggs and It's the Only ...

    www.aol.com/found-method-scrambling-eggs-only...

    The Perfect Scrambled Egg Method. I don't stray from my tried-and-true ratio, but have introduced two big changes: First, the splash of cream is replaced by a small splash of good olive oil.

  1. Related searches hidden sources of soy wax in food preservation and management research topics

    soy wax candlewhy do fruits wax