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The poolside restaurant was known as the Bubble Club. The resort had an eagle theme; not only was an eagle on the Tides Inn logo but the hotel's 1976 golf course , designed by George Cobb and John LaFoy , was named the Golden Eagle .
2. New York. New York got on the list with the second-highest number of Michelin-starred restaurants, third in the rankings for highest restaurant spending as a percentage of total food spending ...
Chesapeake Square is a 717,282 square feet (66,637.7 m 2) regional mall in Chesapeake, Virginia, in the Hampton Roads metropolitan area. The mall has approximately 70 stores, two anchors Cinemark Theatres and Target), several eateries at the mall's food court including 2 restaurants: Big Woody's and Twisted Crab (located at the mall's main entry).
Phillips Foods, Inc. and Seafood Restaurants is a family owned and operated seafood company in the mid-Atlantic region, United States. Phillips Foods, Inc., seafood manufacturers as well as restaurateurs, specializes in crab meat and crab cakes , and produces a line of fish and shrimp products.
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The company is a current supplier to Ukrop's Food Group and restaurants across the United States. [13] [14] [15] The company's oyster farms are located in the Yeocomico River, Potomac River, James River, Rappahannock River, and York River. [9] [16] In 2002, the company also helped to restore an oyster reef in the river. [17]
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