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  2. Contactless dining - Wikipedia

    en.wikipedia.org/wiki/Contactless_dining

    The Centers for Disease Control and Prevention and other state restaurant associations encouraged the use of contactless payments and digital menus in their reopening guidelines for the pandemic. [11] In January 2020, Indian tech startup Digital Waiter launched a contactless dining service in multiple countries starting from India.

  3. Digital signage - Wikipedia

    en.wikipedia.org/wiki/Digital_signage

    Digital signage on the side of a building reports stock prices. Dow Jones News Ticker, Times Square Digital signage is a segment of electronic signage.Digital displays use technologies such as LCD, LED, OLED, projection and e-paper to display digital images, video, web pages, weather data, restaurant menus, or text.

  4. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

  5. Olo (online ordering) - Wikipedia

    en.wikipedia.org/wiki/Olo_(online_ordering)

    Olo is a New York City-based B2B SaaS company that develops digital ordering and delivery programs for restaurants. The company’s platform allows customers to place restaurant orders from multiple origination points – from a brand’s own website or app, third party marketplaces, social media platforms, smart speakers, and home assistants.

  6. Online food ordering - Wikipedia

    en.wikipedia.org/wiki/Online_food_ordering

    Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).

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