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Signature used by Ernesto Guevara from 1960 until his death in 1967. His frequent use of the word "che" earned him this nickname. Che (/ tʃ eɪ /; Spanish:; Portuguese: tchê; Valencian: xe) is an interjection commonly used in Argentina, Uruguay, Bolivia, Paraguay, Brazil (São Paulo and Rio Grande do Sul) and Spain (), signifying "hey!", "fellow", "guy". [1]
a close relationship or connection; an affair. The French meaning is broader; liaison also means "bond"' such as in une liaison chimique (a chemical bond) lingerie a type of female underwear. littérateur an intellectual (can be pejorative in French, meaning someone who writes a lot but does not have a particular skill). [36] louche
A chef de cuisine (French pronunciation: [ʃɛf.də.kɥi.zin], French for head of kitchen) or head chef is a chef that leads a kitchen and its cooks. [1] [2] A chef patron (feminine form chef patronne) (French for boss chef) or executive chef is a chef that manages multiple kitchens and their staff.
Che, a 2008 film directed by Steven Soderbergh starring Benicio del Toro; Che, a 2014 Persian film; Ché (band), American stoner rock band; Che, the narrator in Andrew Lloyd Webber's musical Evita; Che, from the television show The O.C. Che, the rebranded name of Russian federal television channel Peretz
A chaise longue (/ ʃ eɪ z ˈ l ɒ ŋ, tʃ eɪ z-,-ˈ l ɒ̃ ɡ /; [1] French: [ʃɛz lɔ̃ɡ], "long chair") is an upholstered sofa in the shape of a chair that is long enough to support the legs of the sitter. In modern French, the term chaise longue refers to any long reclining chair, such as a deckchair.
An ornate 19th-century porte-cochère, at Waddesdon Manor A modern example at a hospital. A porte-cochère (/ ˌ p ɔːr t k oʊ ˈ ʃ ɛ r /; French: [pɔʁt.kɔ.ʃɛʁ]; lit. ' coach gateway '; [1] pl. porte-cochères or portes-cochères) [2] is a doorway to a building or courtyard, "often very grand," through which vehicles can enter from the street [3] or a covered porch-like structure at ...
Chè thập cẩm (chè lẫn) meaning ten-ingredient sweet soup or mixed sweet soup is a mixture of various kinds of ingredients such as black-eyed peas, azuki beans, lotus seeds, mung beans, coconut, syrup, ice cream, milk and trân châu. This is one of the most popular forms of chè served in Vietnam.
Quiche is a French dish originating from the eastern part of the country. It may derive from an older preparation called féouse [ 2 ] typical in the city of Nancy in the 16th century. The early versions of quiche were made of bread dough but today shortcrust and puff pastry are used. [ 3 ]