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How long do symptoms last? They peak at 24 to 48 hours but can last up to 72 hours, says Dr. Dibba. Norovirus tends to hit hard and then fade fairly quickly. Symptoms do ramp up in intensity, however.
“Nausea and or vomiting are usually the first symptoms of norovirus,” says infectious disease expert Amesh A. Adalja, MD, a senior scholar at the Johns Hopkins Center for Health Security.
As if cold and flu season weren't bad enough, this winter is turning out to be a particularly bad one for stomach bugs. By Dec. 11, 495 outbreaks of norovirus had been reported nationwide ...
When a person becomes infected with norovirus, the virus replicates within the small intestine. The principal symptom is acute gastroenteritis, characterized by nausea, forceful vomiting, watery diarrhea, and abdominal pain, that develops 12 to 48 hours after exposure and lasts for 24–72 hours. [49]
The main symptom of gastroenteritis is diarrhea. Other symptoms may include: [citation needed] Abdominal pain or cramping; Nausea; Vomiting; Low grade fever; Because of the symptoms of vomiting and diarrhea, people who have gastroenteritis can become dehydrated quickly. It is very important to watch for signs of dehydration. [1]
An inexplicable virus with symptoms of delusions, hallucinations, paranoia, and ultimately death, which affects humans and birds and brings the world close to the brink of extinction while allowing insects to overpopulate. The illness is named after the first few cases, where the infected, lost in daydream-like hallucinations, wandered into ...
According to CDC figures, more than 200 outbreaks of norovirus — which is sometimes referred to as the stomach flu or stomach bug, though it has no official ties to influenza — have occurred ...
Signs and symptoms usually begin 12–72 hours after contracting the infectious agent. [15] If due to a virus, the condition usually resolves within one week. [18] Some viral infections also involve fever, fatigue, headache and muscle pain. [18] If the stool is bloody, the cause is less likely to be viral [18] and more likely to be bacterial. [19]