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The Holland Lop is a breed of lop-eared rabbit that was recognized by the American Rabbit Breeders Association (ARBA) in 1979. The Holland Lop, with a maximum weight of 1.8 kg (4 lb) (as stipulated by ARBA), is one of the smallest lop-eared breeds.
The breed ties as the smallest breed of the lop-eared rabbits with the American Fuzzy Lop with an ideal weight of 3.0 - 4.0 lbs (1.6 kg) for showing in American Rabbit Breeders' Association sanctioned shows. The most common fur colors are tortoise shell, broken tortoise shell, broken black and black, broken orange, and white.
Created using Astrex as well as Holland Lop and Mini Rex base stock, the Canadian Plush Lop is a curly breed. It has a more fully arched conformation than the other rex lops, is very bold and friendly, and excels at rabbit agility. The breed does not carry the dwarf gene and so tends to be 1.8–2.7 kg (4–6 lb) in adult weight.
Different breeds of rabbit at an exhibition in the Netherlands, 1952. As of 2017, there were at least 305 breeds of the domestic rabbit in 70 countries around the world raised for in the agricultural practice of breeding and raising domestic rabbits as livestock for their value in meat, fur, wool, education, scientific research, entertainment and companionship in cuniculture. [1]
The American Rabbit Breeders Association (ARBA) [3] [4] accepts a weight range of 1.1–3.5 kg (2.4–7.7 lb), but 2.5 kg (5.5 lb) is the maximum allowed by the British Rabbit Council (BRC). [5] The small stature of the Netherland Dwarf was initially the result of the dwarfing gene: dw. Its short neck and rounded face are additional features of ...
Buckle up, Little Monsters. More Lady Gaga music is on the way!. In an interview with Los Angeles Times published on Thursday, Dec. 19, the A Star Is Born actress teased her upcoming album, which ...
Brazil expects the South American trade bloc Mercosur to speed up more free trade negotiations after clinching a deal with the European Union, as the threat of U.S. tariffs forces countries to ...
Diets rich in four different types of nutrients may help reduce iron buildup in the brain and lower the risk of cognitive decline that comes with aging, a new study suggests.