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  2. Remoulade - Wikipedia

    en.wikipedia.org/wiki/Remoulade

    The sauce is made from mayonnaise with vinegar, mustard, shallots, capers, chopped pickles, and/or fresh herbs (chives, tarragon, chervil, burnet). [2] It is commonly served as céleri remoulade, a mustard-flavored remoulade variation with shredded raw celeriac. Often it is served as a condiment for red meats, fish, and shellfish.

  3. List of mayonnaises - Wikipedia

    en.wikipedia.org/wiki/List_of_mayonnaises

    This is a list of notable mayonnaises and mayonnaise-based sauces. Mayonnaise is a thick cold sauce or dressing and also forms the base for many other sauces. [ 1 ] It is an emulsion of oil , egg yolk , and an acid (usually vinegar or lemon juice ).

  4. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Andalouse sauce – a mildly spiced sauce made from mayonnaise, tomatoes and peppers Brasil saucemayonnaise with pureed pineapple , tomato and spices [ 18 ] Zigeuner sauce – cuisine 'gypsy style' Pages displaying wikidata descriptions as a fallback – A "gypsy" sauce of tomatoes, paprika and chopped bell peppers, borrowed from Germany

  5. 13 Best Store-Bought Burger Sauces That Aren't Ketchup ... - AOL

    www.aol.com/13-best-store-bought-burger...

    Burger sauce, secret sauce, special sauce —all of these names conjure up a big, juicy burger with crisp lettuce, fresh tomato, and cheese between two buns with a flavorful sauce, bringing the ...

  6. Mahi-Mahi with Remoulade Recipe - AOL

    www.aol.com/food/recipes/mahi-mahi-remoulade

    1 / 2 cup low-fat mayonnaise; 1 / 2 cup low-fat plain yogurt; 1 tbsp Dijon mustard; 1 tbsp red wine vinegar; 1 / 2 tsp hot sauce; 1 celery rib, finely diced; 3 scallion, thinly sliced; 2 tbsp ...

  7. Mahi-Mahi with Remoulade Recipe - AOL

    firefox-startpage.aol.com/.../mahi-mahi-remoulade

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  8. If you're making salad dressing or sauces, most other flavorful light-colored vinegars should work. Some options are white wine vinegar and champagne vinegar. Champagne vinegar can be a little ...

  9. Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Mayonnaise

    Mayonnaise (/ ˌ m eɪ ə ˈ n eɪ z /), [1] colloquially referred to as "mayo" (/ ˈ m eɪ oʊ /), [2] is a thick, cold, and creamy sauce commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, ranch dressing, and ...

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