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  2. Sharpening stone - Wikipedia

    en.wikipedia.org/wiki/Sharpening_stone

    Diamond plates can serve many purposes including sharpening steel tools, and for maintaining the flatness of man-made waterstones, which can become grooved or hollowed in use. Truing (flattening a stone whose shape has been changed as it wears away) is widely considered essential to the sharpening process but some hand sharpening techniques ...

  3. Japanese chisel - Wikipedia

    en.wikipedia.org/wiki/Japanese_chisel

    Japanese chisels More Japanese chisels Japanese chisels in use, among other tools (early 14th Century) The Japanese chisel or nomi (鑿, のみ) is made on similar principles to the Japanese plane. There is a hard blade, called hagane attached to a softer piece of metal called the jigane.

  4. Tamahagane - Wikipedia

    en.wikipedia.org/wiki/Tamahagane

    The word tama means 'precious', and the word hagane means 'steel'. [1] Tamahagane is used to make Japanese swords, daggers, knives, and other kinds of tools. The carbon content of the majority of analyzed Japanese swords historically lies between a mass of 0.5–0.7%; however, the range extends up to 1.5%. [2] [3]

  5. Honyaki - Wikipedia

    en.wikipedia.org/wiki/Honyaki

    Honyaki (本焼) (literally true-fired) is the name for the Japanese traditional method of metalwork construction most often seen in kitchen knives (but also other tools) by forging a blade, with a technique most similar to the tradition of nihonto, from a single piece of high-carbon steel covered with clay to yield upon quench a soft, resilient spine, a hamon (or temper line), and a hard ...

  6. Japanese sword polishing - Wikipedia

    en.wikipedia.org/wiki/Japanese_sword_polishing

    Japanese sword blade and sharpening stone and water bucket at 2008 Cherry Blossom Festival, Seattle Center, Seattle, Washington. Sword polishing is part of Japanese swordsmithing where a blade is polished after forging. It gives the shining appearance and beauty to the sword.

  7. Talk:Sharpening stone - Wikipedia

    en.wikipedia.org/wiki/Talk:Sharpening_stone

    Japanese waterstones aren't stored in boxes, they're stored underwater in a "pond" (a large bucket, kept full of water) This is two stones: On the left is a King brand 6000 grit, with its distinctive pale green colour (for the 6000 stone) and King's style of attached plastic base.

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