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Remove from heat and whisk in the brown sugar, corn syrup, maple syrup, and pecans. Spread this mixture evenly across the bottom of a 3 quart casserole dish. Carefully arrange the soaked bread on top.
For the french toast: Grease a 9-by-13-inch baking dish with butter or nonstick spray. Cut the bread into 16 slices, about 1-inch thick. In a large bowl, mix together the eggs, milk, cream, brown ...
Looking for a dish to boost your breakfast game? Try this rich and creamy overnight pecan pie french toast! Check out the recipe on Best Bites!
Want to make Stuffed Pecan Pie French Toast? Learn the ingredients and steps to follow to properly make the the best Stuffed Pecan Pie French Toast? recipe for your family and friends.
This French toast bake is finished with a pecan pie-inspired topping made from nuts, brown sugar, butter, and maple syrup. Get the Pecan Pie French Toast Casserole recipe . Hector Manuel Sanchez
4. Next, make your custard. Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed.
The pecan-crunch streusel is really what sets this sweet potato pie apart, adding a decadent praline layer and a crunchy crumb topping. Serve with a generous dollop of fresh whipped cream for a ...
Heat the oven to 350°F. Heat the butter and brown sugar in a 1-quart saucepan over medium heat to a boil. Remove the saucepan from the heat and stir in the pecans.
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