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Owamni by the Sioux Chef, or simply Owamni, is a Native American restaurant in downtown Minneapolis, Minnesota, that overlooks the Mississippi River.Owamni's majority Native American staff serves a menu made from indigenous ingredients such as game meats, corn, and wild plants. [1]
Minneapolis: State: Minnesota: Postal/ZIP Code: 55413: ... The business was included in The New York Times 's 2024 list of the 50 best restaurants in the United ...
Location: Minneapolis, Minnesota, United States: Coordinates: Address: 500–700 Nicollet Mall [1]: Opening date: 1989: Developer: Brookfield Asset Management: Owner: Common I: Nightingale Properties (first and second floors); Greater Twin Cities YMCA (fifth floor, parts of third and fourth floors); United Properties (parts of third and fourth floors); Gaviidae Commons LLC (parking garage)
Plates start at $9 for garlic noodles, with a top price of $24.75 for shrimp and kalbi, a short rib. Poke bowls start at $17.75 for the luau and top out at $25.75 for surf and turf.
Semifinalist for 2023 Best Chef: Midwest from the James Beard Awards [17] Gai Noi was named one of the Top 50 Restaurants of 2023 by the New York Times [1] Ahmed was named one of 50 people who are changing the way Minnesotans eat by the Minneapolis Star Tribune in their 2023 Iconic Eats series [18]
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The cooperative movement dwindled throughout the '80s, and by 1993 the Seward Cafe was one of only five worker-run cooperative businesses in the Twin Cities. (The total number of cooperative businesses was larger, around 20 or so, but the majority had more hierarchical management structures and were not worker-run). [ 7 ]
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