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  2. Ting-ting jahe - Wikipedia

    en.wikipedia.org/wiki/Ting-ting_jahe

    Ting Ting Jahe is a chewy ginger candy made in Indonesia. It contains cane sugar, ginger (7%) and tapioca starch. ... Saveur identified the candy in 2000 as one of ...

  3. 80 Homemade Christmas Candy Recipes That Make Great Gifts - AOL

    www.aol.com/80-homemade-christmas-candy-recipes...

    Get the recipe: Soft Chewy Chocolate Espresso Caramels. ... A sweet mix of brown sugar and nuts. Get the recipe: Pecan-Praline Candy. ... Get the recipe: Candy Cane Hot Chocolate Fudge.

  4. Doscher's Candies - Wikipedia

    en.wikipedia.org/wiki/Doscher's_Candies

    Doscher's Candies is an American candy manufacturer, [1] and the oldest producer of candy canes in the United States. [2] It is known for being the oldest continually operating candy company in America. [3] In 1871, Claus Doescher manufactured their first handcrafted candy cane in Cincinnati, Ohio. [3]

  5. 25 Easy No-Bake Christmas Candy & Cookie Recipes for ... - AOL

    www.aol.com/25-easy-no-bake-christmas-204506276.html

    Get the recipe: Chocolate Mint Oreo Candy Bark. Related: 80 Homemade Christmas Candy Recipes. ... Get the recipe: Pomegranate Pistachio Ginger Bark. Related: 9 DIY Gourmet Chocolate Bark Recipes.

  6. List of candies - Wikipedia

    en.wikipedia.org/wiki/List_of_candies

    A chewy ginger candy made in Indonesia which contains cane sugar, ginger (7%) and tapioca starch. Water buffalo milk candy or Permen Susu Kerbau A candy made from Water Buffalo milk in West Sumbawa Regency, West Nusa Tenggara Province, Indonesia. the candy is known for distinctively savory, sweet flavor, and chewy texture. These traits locals ...

  7. Our Candy Cane Cake Is Red, White & Everything Right - AOL

    www.aol.com/candy-cane-cake-red-white-170000242.html

    Add confectioners’ sugar, cream, peppermint extract, and a pinch of salt. Beat until incorporated and increased in volume, 5 to 6 minutes. Transfer 1 1/2 c. frosting to a medium bowl.

  8. Candy making - Wikipedia

    en.wikipedia.org/wiki/Candy_making

    Candy comes in a wide variety of textures, from soft and chewy to hard and brittle. A chocolatier is a person who prepares confectionery from chocolate, and is distinct from a chocolate maker, who creates chocolate from cacao beans and other ingredients. Cotton candy is a form of spun sugar often prepared using a cotton candy machine.

  9. Hard candy - Wikipedia

    en.wikipedia.org/wiki/Hard_candy

    A hard candy (American English), or boiled sweet (British English), is a sugar candy prepared from one or more sugar-based syrups that is heated to a temperature of 160 °C (320 °F) to make candy. Among the many hard candy varieties are stick candy such as the candy cane , lollipops , rock , aniseed twists , and bêtises de Cambrai .

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