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Chocolate is a Spanish loanword, first recorded in English in 1604, [1] and in Spanish in 1579. [2] However, the word's origins beyond this are contentious. [3] Despite a popular belief that chocolate derives from the Nahuatl word chocolatl, early texts documenting the Nahuatl word for chocolate drink use a different term, cacahuatl, meaning "cacao water".
Chocolate is perceived to be different things at different times, including a sweet treat, a luxury product, a consumer good and a mood enhancer. [166] Its reputation as a mood enhancer is driven in part by marketing. [167] Chocolate is a popular metaphor for the black racial category, [168] and has connotations of sexuality. [169]
Many of the most popular beverages can be found sold by street vendors and juice bars in Mexico. Champurrado, Mexican chocolate-based drink. Chocolate played an important part in the history of Mexican cuisine. The word "chocolate" originated from Mexico's Aztec cuisine, derived from the Nahuatl word xocolatl. Chocolate was first drunk rather ...
Abuelita is a Mexican-style hot chocolate also known as chocolate para mesa (English: "table chocolate") owned by the Nestlé company. [1] It was originally invented and commercialized in Mexico in 1939, [2] by Fábrica de Chocolates La Azteca. [3]
Most of these loanwords denote things indigenous to central Mexico, which the Spanish heard mentioned for the first time by their Nahuatl names. English has also absorbed words of Nahuatl origin, including avocado, chayote, chili, chipotle, chocolate, atlatl, coyote, peyote, axolotl and tomato. These words have since been adopted into dozens of ...
Some Spanish vocabulary in Mexico has roots in the country's indigenous languages, which are spoken by approximately 6% of the population. [18] Some indigenous Mexican words have become common in other languages, such as the English language. For instance, the words tomato, chocolate, coyote, and avocado are Nahuatl in origin. [19]
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This is an accepted version of this page This is the latest accepted revision, reviewed on 23 December 2024. Heated beverage of chocolate in milk or water For other uses, see Hot chocolate (disambiguation). Hot chocolate A cup of hot chocolate with marshmallows. Region of origin Mesoamerica Color Brown or chestnut Flavor Chocolate Ingredients Chocolate or cocoa powder, milk or water, sugar ...