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  2. 10 Types of Sugar, Explained (Because There’s More ... - AOL

    www.aol.com/10-types-sugar-explained-because...

    Brown sugar starts off much the same as white sugar (i.e., it comes from the cane) but instead of being completely refined, some molasses is retained and mixed in with the white sugar crystals ...

  3. Sugar - Wikipedia

    en.wikipedia.org/wiki/Sugar

    Granulated sugar (about 0.6 mm crystals), also known as table sugar or regular sugar, is used at the table, to sprinkle on foods and to sweeten hot drinks (coffee and tea), and in home baking to add sweetness and texture to baked products (cookies and cakes) and desserts (pudding and ice cream).

  4. Potassium bitartrate - Wikipedia

    en.wikipedia.org/wiki/Potassium_bitartrate

    As an acid, cream of tartar with heat reduces sugar crystallization in invert syrups by helping to break down sucrose into its monomer components - fructose and glucose in equal parts. [18] Preventing the formation of sugar crystals makes the syrup have a non-grainy texture, shinier and less prone to break and dry.

  5. The Genius Hack for Making Your Iced Coffee Taste Like a ...

    www.aol.com/lifestyle/genius-hack-making-iced...

    I love baking a batch of cookies and sipping on a Starbucks coffee—it's like a caffeine-fueled dessert ... It’s topped with a sprinkle of colorful red and green sugar crystals, adding a ...

  6. Brown sugar - Wikipedia

    en.wikipedia.org/wiki/Brown_sugar

    Brown sugar crystals. Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses.It is by tradition an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content (natural brown sugar), but is now often produced by the addition of molasses to refined white sugar (commercial brown sugar).

  7. Susie's Beans Recipe - AOL

    www.aol.com/food/recipes/susies-beans

    Keep stirring the mixture for a minute or two to break down the sugar crystals, so there aren’t any lumps of sugar left. ... Let the beans cook for another 3 hours (about 5 hours total baking ...

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