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2. Spread Good Morning Cheer With These Christmas Breakfast Ideas

   www.aol.com/very-merry-morning-christmas...

   Get Ree's Doughnuts with Salted Caramel Sauce recipe. ... sweet thanks to soft peaks of whipped cream cheese and mini marshmallows. ... a pecan pie-inspired topping made from nuts, brown sugar ...

3. These Caramel Desserts Are Buttery Sweet and So Darn Good - AOL

   www.aol.com/caramel-desserts-buttery-sweet-darn...

   Salted Caramel Bundt Cake. Turn a simple brown sugar bundt cake into a sweet delight by topping it with a generous drizzle of salted caramel glaze and melted white chocolate.

4. Now You Can Make The Merc's Salted Caramel Cookies at Home - AOL

   www.aol.com/now-mercs-salted-caramel-cookies...

   thick caramel sauce, to serve. Flaky sea salt, to serve. Directions. Melt 1/2 cup butter in a medium skillet over medium heat. Cook, swirling the pan, until the butter tums golden brown, 3 to 4 ...

5. Bananas Foster - Wikipedia

   en.wikipedia.org/wiki/Bananas_Foster

   Bananas Foster is a dessert made from bananas and vanilla ice cream, with a sauce made from butter, brown sugar, cinnamon, dark rum, and banana liqueur. [2] The butter, sugar and bananas are cooked, and then alcohol is added and ignited. The bananas and sauce are then served over the ice cream.

6. Joanna Gaines Shared the Breakfast She Makes Every ... - AOL

   www.aol.com/joanna-gaines-shared-breakfast-she...

   Add the remaining sugar, milk, butter, eggs and salt and stir with a wooden spoon until well blended. Add the flour and stir until the dough comes together. Rub softened butter on top of the dough ...

7. Caramel - Wikipedia

   en.wikipedia.org/wiki/Caramel

   Caramel sauce is used in a range of desserts, especially as a topping for ice cream. When it is used for crème caramel or flan, it is known as clear caramel and only contains caramelized sugar and water. Butterscotch sauce is made with brown sugar, butter, and cream. Traditionally, butterscotch is a hard candy more in line with a toffee.

8. Caramelization - Wikipedia

   en.wikipedia.org/wiki/Caramelization

   Caramelization is a process of browning of sugar used extensively in cooking for the resulting butter-like flavor and brown color. The brown colors are produced by three groups of polymers: caramelans (C 24 H 36 O 18), caramelens (C 36 H 50 O 25), and caramelins (C 125 H 188 O 80).

9. How to Make Glazed Cinnamon Roll Cookies

   www.aol.com/glazed-cinnamon-roll-cookies...

   For the cookies: In the bowl of a stand mixer fitted with a paddle attachment, combine the butter, cream cheese, and sugar. Beat on medium speed for 2 to 3 minutes, or until light and fluffy.