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2. Charger (table setting) - Wikipedia

   en.wikipedia.org/wiki/Charger_(table_setting)

   In service à la russe, charger plates are called service plates and are kept on the table during the initial courses. Service plates thus act as a base for soup bowls and salad plates. After the soup course is finished, both the soup bowl and service plate are removed from the table; a heated plate is put in their place.

3. Transparent ceramics - Wikipedia

   en.wikipedia.org/wiki/Transparent_ceramics

   Plate glass has been the most common glass used due to its low cost, but greater requirements for the optical properties and ballistic performance have generated the need for new materials. Chemical or thermal treatments can increase the strength of glasses, and the controlled crystallization of certain glass systems can produce transparent ...

4. Tableware - Wikipedia

   en.wikipedia.org/wiki/Tableware

   Historic pewter, faience and glass tableware. In recent centuries, flatware is commonly made of ceramic materials such as earthenware, stoneware, bone china or porcelain.The popularity of ceramics is at least partially due to the use of glazes as these ensure the ware is impermeable, reduce the adherence of pollutants and ease washing.

5. Depression glass - Wikipedia

   en.wikipedia.org/wiki/Depression_glass

   Depression ware Pink sunflower patterned depression cake plate Green patterned Depression glass pieces. Depression glass is glassware made in the period 1929–1939, often clear or colored translucent machine-made glassware that was distributed free, or at low cost, in the United States and Canada around the time of the Great Depression.

6. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

7. Our 20 Most Popular Recipes of 2024 - AOL

   www.aol.com/20-most-popular-recipes-2024...

   This one-pot pasta dish with white beans, spinach and sun-dried tomatoes is lively and vibrant and leaves you with an easy cleanup. Toasting the orzo before adding the broth adds another layer of ...