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Sustainable agriculture – applied science that integrates three main goals, environmental health, economic profitability, and social and economic equity. These goals have been defined by various philosophies, policies, and practices, from the vision of farmers and consumers. Perspectives and approaches are very diverse. The following topics ...
Good agricultural practice (GAP) is a certification system for agriculture, specifying procedures (and attendant documentation) that must be implemented to create food for consumers or further processing that is safe and wholesome, using sustainable methods. While there are numerous competing definitions of what methods constitute good ...
Integrated farming (IF), integrated production, or integrated farm management is a whole farm management system which aims to deliver more sustainable agriculture without compromising the quality or quantity of agricultural products. Integrated farming combines modern tools and technologies with traditional practices according to a given site ...
The economic obstacles to implementing sustainable agricultural practices include low financial return/profitability, lack of financial incentives, and negligible capital investments. [101] Financial incentives and circumstances play a large role in whether sustainable practices will be adopted.
Sustainable agriculture integrates three main goals, environmental health, economic profitability, and social and economic equity. These goals have been defined by a variety of philosophies, policies, and practices, from the vision of farmers and consumers.
The following are examples of standard practices and frameworks for sustainable agriculture: Integrated farm management is the combination of natural and human capital to solve agricultural and environmental issues. Natural-based solutions include methods such as soil regeneration, nutrient cycling, allelopathy, and nitrogen fixation. [19]
In 2024, Reiff and colleagues stated that permaculture is a "sustainable alternative to conventional agriculture", and that it "strongly" enhances carbon stocks, soil quality, and biodiversity, making it "an effective tool to promote sustainable agriculture, ensure sustainable production patterns, combat climate change and halt and reverse land ...
The book's subtitle later led to the coining of the term permaculture. [13] The most studied agroforestry practices involve a simple interaction between two components, such as simple configurations of hedges or trees integrated with a single crop. [14] There is significant variation in agroforestry systems and the benefits they have. [15]