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Pizza con le sfrigole: it is a white pizza with mass dough, lard, salt and precisely the "sfrigole", or the crunchy flakes of fat and connective tissues that remained in the pan when lard was once prepared at home. Sulmona garlic-flavoured bruschetta: classic bruschetta spread with garlic, salt and oil.
Piney Green is a census-designated place (CDP) in Onslow County, North Carolina, United States. The population was 11,658 at the 2000 census. The population was 11,658 at the 2000 census. It is part of the Jacksonville, North Carolina Metropolitan Statistical Area .
Arrosticini are a class of traditional dishes of skewered grilled meat characteristic of Molisana and Abruzzese cuisine (from the Italian regions of Abruzzo and Molise). [1] Arrosticini (rustelle or arrustelle in the local dialects; also known as spiedini or spiducci) are typically made from mutton or lamb cut in chunks and pierced by a skewer.
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Back in May, Joe Then's bright green Mustang convertible was damaged in a hail storm. The Hillsborough County resident did what most would do if their car was damaged — he called his insurance ...
Pecora alla callara (in the Teramo area), pecora alla cottora, pecora cutturo (in the L'Aquila area) or pecora ajo cotturo (in the Marsican area) is an ancient recipe typical of the Abruzzo tradition, widespread above all in the mountains, particularly in the Marsican area, in the L'Aquila basin, and in the Monti della Laga area.
Abruzzo is the 16th most productive region in the country, and is the 15th for GRP per capita among Italian regions. As of 2003, Abruzzo's per capita GDP was €19,506 or 84% of the national average of €23,181, compared to the average value for Southern Italy of €15,808. [48]
Buddy's Pizza is an independent pizza restaurant chain based in Detroit, Michigan. Founded in 1946, the company has an annual revenue of US $30 million. The chain's 23 restaurants have over 700 employees. [1] Buddy's has been called one of the five best pizzerias in the United States by the Food Network. [2]
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