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Camellia (pronounced / k ə ˈ m ɛ l i ə / [2] or / k ə ˈ m iː l i ə / [3]) is a genus of flowering plants in the family Theaceae. [1] They are found in tropical and subtropical areas in eastern and southern Asia , from the Himalayas east to Japan and Indonesia .
Camellia sinensis is a species of evergreen shrub or small tree in the flowering plant family Theaceae. Its leaves, leaf buds, and stems can be used to produce tea . Common names include tea plant , tea shrub , and tea tree (unrelated to Melaleuca alternifolia , the source of tea tree oil , or the genus Leptospermum commonly called tea tree).
Camellia japonica, known as common camellia, [2] or Japanese camellia, is a species of Camellia, a flowering plant genus in the family Theaceae. There are thousands of cultivars of C. japonica in cultivation, with many colors and forms of flowers. Despite its common name, it is native to China, not Japan.
January: Camellias. Camellia shrubs, with their glossy dark green leaves, soared in popularity in the mid-1900s, which is why they're ubiquitous in established SoCal landscapes, and the leaves of ...
Camellia reticulata (syn. C. heterophylla) [3] is a species of flowering plant in the tea family Theaceae, native to southwestern China, in Yunnan and Sichuan Provinces. [1]It is a loosely branched shrub or small tree, which can grow up to 10 to 15 meters (33 to 49 ft) in height. [4]
Camellia oleifera, which originated in China, is notable as an important source of edible oil (known as tea oil or camellia oil) obtained from its seeds. [2] It is commonly known as the oil-seed camellia or tea oil camellia, though to a lesser extent other species of camellia are used in oil production too.
Camellia sasanqua, with common name sasanqua camellia, [1] is a species of Camellia native to southern Japan (Kyushu, Ryukyu Islands and Shikoku). [1] It is usually found growing up to an altitude of 900 m (3,000 ft).
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