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  2. Dungeness crab - Wikipedia

    en.wikipedia.org/wiki/Dungeness_crab

    Dungeness crab ready to eat at Fisherman's Wharf, San Francisco. The Dungeness crab is considered a delicacy in the United States and Canada. [13] [14] Long before the area was settled by Europeans, Indigenous peoples throughout the crustacean's range had the crab as a traditional part of their diet and harvested them every year at low tide. [15]

  3. America's most unusual Christmas foods: Crabs, chilis and ...

    www.aol.com/americas-most-unusual-christmas...

    Dungeness crab are much bigger than East coast crabs such as Maryland's blue crabs. They weigh between two and three pounds and start out a dark reddish purple, becoming bright red and pink once ...

  4. 25 Foods You Should Never, Ever Freeze (and Why) - AOL

    www.aol.com/25-foods-never-ever-freeze-175400938...

    21. Cakes. Cakes adorned with delicate frostings or fillings, such as whipped cream or fruit compotes, can undergo unfavorable changes when frozen.

  5. Please Don't Put These 39 Foods In The Freezer - AOL

    www.aol.com/please-dont-put-39-foods-162100206.html

    Dish, Food, Cuisine, Fried food, Crispy fried chicken, Fried chicken, Ingredient, Deep frying, Chicken meat, Fast food, Milk After freezing and thawing milk, it's going to be really lumpy.

  6. Crab dip - Wikipedia

    en.wikipedia.org/wiki/Crab_dip

    Fresh, frozen or canned crab meat may be used in the preparation of crab dip. [4] [5] [9] Different types of crab meat may be used, such as jumbo lump, [6] [7] lump [4] backfin, [5] leg [10] and claw, among others. Various types of crab species and superfamilies are also used, such as blue crab, [2] [11] Dungeness crab [8] and Alaska king crab ...

  7. Metacarcinus gracilis - Wikipedia

    en.wikipedia.org/wiki/Metacarcinus_gracilis

    The graceful rock crab or slender crab, Metacarcinus gracilis (the naming convention recognized by WoRMS) or Cancer gracilis (the naming convention recognized by ITIS), is one of two members of the genus Metacarcinus, with white tipped chelae (claws). The second crab in the genus to have white tipped claws is M. magister (Dungeness crab). [2]

  8. When can I get Dungeness crab in California? Here’s the new ...

    www.aol.com/dungeness-crab-california-commercial...

    Fishers can start harvesting Dungeness crab on Jan. 5 in two fishing zones in Northern California, stretching from the border between Sonoma and Mendocino counties to California’s border with ...

  9. List of crab dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_crab_dishes

    Crab rangoon – deep-fried dumpling appetizers served in American Chinese and, more recently, Thai restaurants, stuffed with a combination of cream cheese, lightly flaked crab meat (more commonly, canned crab meat or imitation crab meat), with scallions, and/or garlic. Curacha Alavar - Filipino spanner crabs in coconut milk with various spices

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