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2. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

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   Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

3. No Rice Vinegar? You Probably Have These Substitutions ... - AOL

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   Best Substitution: White Vinegar, Water, and Sugar. Though it will not taste exactly the same, a solid substitute for rice vinegar is simply to mix in a little bit of sugar and water to white vinegar.

4. This 5-Ingredient Vinaigrette Is So Good, You'll Never Want ...

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   How To Make Your Own Vinaigrette. The ingredients: oil (see my top picks below) acid (vinegar or citrus juice) a sweetener. a thickener. a dash of salt and pepper.

5. List of food additives - Wikipedia

   en.wikipedia.org/wiki/List_of_food_additives

   Apricot oil – a cooking oil from certain cultivars. Arabinogalactan – thickener, vegetable gum; Argan oil – a food oil from Morocco that has also attracted recent attention in Europe. Argon – propellant; Rocket (Arugula) – Asafoetida – Ascorbic acid (Vitamin C) – antioxidant (water-soluble) Ascorbyl palmitate – antioxidant (fat ...

6. List of vegetable oils - Wikipedia

   en.wikipedia.org/wiki/List_of_vegetable_oils

   Corn oil, one of the principal oils sold as salad and cooking oil. [7] Cottonseed oil, used as a salad and cooking oil, both domestically and industrially. [8] Olive oil, used in cooking, cosmetics, soaps, and as a fuel for traditional oil lamps. Palm oil, the most widely produced tropical oil. [9] Popular in West African and Brazilian cuisine ...

7. The 8 Best Rice Vinegar Substitutes To Save The Stir-fry Day

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   White distilled vinegar is less sweet compared to rice vinegar, but will work as a 1:1 replacement. This is also a great alternative if you’re looking for an ingredient with a lower acidity ...

8. No Eggs? No Problem! There Are Plenty of Substitutes in Your ...

   www.aol.com/no-eggs-no-problem-plenty-181600115.html

   The vinegar and baking soda bubble up to create a leavening agent in your baked goods. 1 tablespoon distilled white vinegar or apple cider vinegar + 1 teaspoon baking soda = 1 egg Eskay Lim ...

9. List of Japanese condiments - Wikipedia

   en.wikipedia.org/wiki/List_of_Japanese_condiments

   Rice vinegar (よねず also 米酢）is a very mild and mellow vinegar and ranges in colour from colourless to pale yellow. There are two distinct types of Japanese vinegar: one is made from fermented rice and the other, known as awasezu or seasoned rice vinegar is made by adding sake , salt and sugar.