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In Vietnamese, the plant is called cây sấu and is a common urban tree in Hanoi; the fruit is called quả sấu. The fruit is used in Vietnamese cuisine both as a souring agent and a candied treat similar to the Japanese umeboshi. The treat is popular among youths. In Chinese, the fruit is called 仁面.
It is found in southern China (Yunnan, Guangxi, Guangdong) and Vietnam (especially in the north - centre); its name in Vietnamese is long cóc, sấu trắng or simply sấu. Uses [ edit ]
Mạnh Trường (full name: Nguyễn Mạnh Trường, born September 11, 1985, in Hanoi) is a Vietnamese actor and model.He is known through the TV series Bí mật tam giác vàng (The Secret of the Golden Triangle), The Man Standing in the Wind (Người đứng trong gió), Zippo, Mustard and You (Zippo, mù tạt và em), [1] A Lifetime of Enmity (Cả một đời ân oán), [2] Against ...
cá sấu /káːʂə́w/ A noun meaning "crocodile". It is also commonly used to refer to someone's lack of beauty. The word sấu can be pronounced similarly to xấu (ugly). [76] thả thính /tʰǎːtʰíŋ̟/ A verb used to describe the action of dropping roasted bran as bait for fish. Nowadays it is also used to describe the act of ...
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
Bún riêu is a traditional Vietnamese soup of clear stock and rice vermicelli.There are several varieties of bún riêu, including bún riêu cua (minced crab), bún riêu cá (minced crab and fish) and bún riêu ốc (minced crab and snail).
Woah! Percy was an adorable, fluffy, innocent-looking kitten at 4 months old—when the first clip was taken—but as a 13-month-old young adult cat, he's downright majestic.TikTok viewers are ...
Giò lụa before being peeled Sliced chả lụa served over bánh cuốn, and garnished with fried shallots. Chả lụa (Saigon: [ca᷉ lûˀə]) or giò lụa (Hanoi: [zɔ̂ lûˀə]) is the most common type of sausage in Vietnamese cuisine, made of pork and traditionally wrapped in banana leaves.