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Porto’s Bakery Best for Cuban Pastries. Founded by Rosa Porto, Porto’s Bakery is a Cuban bakery that first opened on Sunset Boulevard in 1976 and has since expanded to 6 locations in LA. The ...
Local Bakery Pickup, 2. Local Bakery Delivery, or 3. Nationwide Shipping. Orders can be placed via website, Sprinkles App, by phone, or in-bakery. Via website, Sprinkles offers local and national shipping. Sprinkles LOCAL is the fastest way to order cupcakes, cookies, and brownies for pick-up or delivery from any of the local bakeries.
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La Monarca Bakery makes traditional Mexican pan dulce and sells Mexican coffee sourced from Oaxaca, Mexico. They brew traditional Cafe de Olla, a Mexican coffee drink. La Monarca Bakery has also been profiled in Forbes, in their 5th Annual "Small Giants" [3] piece and The Los Angeles Times in their 2017 Guide to Best Bakeries in LA. [4]
It is an Italian bakery that offers donuts, crumb cakes, turnovers, cakes, cookies and an assortment of pastries. It also serves Italian fare and ready-to-go meals. 1066 S.W. Bayshore Blvd., Port ...
The new pastry shop debuted last weekend and operates only three days a week. In its first few days of operation Fondry has sold out between 45 and 90 minutes after opening its doors.
Ralphs Brothers Grocery and New York Bakery, southwest corner of Sixth Street and Spring Street, 1886. Ralphs Grocery Company was founded in 1873 in Los Angeles by George Albert Ralphs and his brother, Walter Benjamin Ralphs. [2]
They remained in charge of La Rosa Bakery until 2019, when they were 92 and 86 years old. “My uncle worked there as a baker in the 1970s,” América Blanca wrote at the bottom of the bakery’s ...