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From savory beef pastelitos to sweet apple pie empanadas, these little turnovers are big on flavor. 50 Crispy, Cheesy, Stuffed With Goodness Empanada Recipes for Your Next Favorite Meal Skip to ...
The cream cheese filling is also a slightly sweetened version of cream cheese, that resembles the flavor and texture of a cheesecake. The savory fillings are usually beef, but sometimes chicken or ham and cheese are used. The beef fillings consist of a seasoned but not spicy meat, made in a tomato-based sauce.
Transfer the cream cheese mixture to the prepared baking dish. Bake until beginning to bubble, about 20 minutes. If desired, broil the top for 1 to 2 minutes until golden brown.
Sweet pear, salty Cheddar cheese and crunchy nuts make this healthy cheese ball recipe an alluring holiday treat. Serve with an array of crudités and crisp party crackers. View Recipe
Common fillings include meat such as ground beef picadillo, pork, chicken, pizza [41] (marinara sauce and cheese), guava and cheese, jueyes (crab), chapín (Spotted trunkfish), rabbit, octopus, and much more depending on local cuisine.
Round or ring shaped, fried dough usually topped with powdered sugar or filled with fruit jam or chocolate cream. Gorgoria: Philippines: A crunchy glazed fried dough cookie from the Philippines. Haliva: Circassia A fried dough turnover filled with either potatoes or Circassian cheese. Hirschhörner Germany
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Fruit salad is another popular dessert in Costa Rica. Some of the fruits typically used in this dish include fresh watermelon, mango, papaya, pineapple, and banana. [7] A typical Christmas dessert is queque navideño, or Christmas cake. It is similar to fruitcake and is made with dried fruit.