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The good news is that adding some more anti-inflammatory nutrients to your day—like omega-3s and anthocyanins—can help you keep inflammation at bay. These tasty breakfast recipes are packed ...
Studies show that sweet cherries have anti-inflammatory effects, ... Beyond the good-for-your-gut nutrient, ... Mango. In some parts of the world, mango is hailed the “king of fruits.” ...
Inflammation is a hot topic—and for good reason. A 2024 study in JAMA Network Open links cardiometabolic diseases—like heart disease and diabetes—with dementia-related diseases, including ...
As an anti-inflammatory agent, lupeol functions primarily on the interleukin system. Lupeol to decreases interleukin 4 (IL-4) production by T-helper type 2 cells. [6] [12] Lupeol has been found to have a contraceptive effect due to its inhibiting effect on the calcium channel of sperm . [13]
While one mango variety can be as small as plums, mangoes are often considered one of the biggest and heaviest fruits, with some mango varieties weighing as many as 5 pounds.
Mangostin and a variety of other xanthonoids from mangosteen have been investigated for biological properties including antioxidant, anti-bacterial, anti-inflammatory, and anticancer activities. [2] In animal studies, mangostin has been found to be a central nervous system depressant which causes sedation, decreased motor activity, and ptosis.
Mangiferin was first isolated from the leaves and bark of Mangifera indica (the mango tree). [1] It can also be extracted from mango peels and kernels, [2] [3] Iris unguicularis, [4] Anemarrhena asphodeloides rhizomes [5] and Bombax ceiba leaves. [6] It is also found in the genera Salacia and Cyclopia, as well as in coffee leaves and some ...
“Inflammation happens in your body as an immune response to an infection, injury or a disease,” says registered dietitian Kim Melton, RD. In moderation, inflammation is actually good for us ...
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