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  2. Titration - Wikipedia

    en.wikipedia.org/wiki/Titration

    A reagent, termed the titrant or titrator, [2] is prepared as a standard solution of known concentration and volume. The titrant reacts with a solution of analyte (which may also be termed the titrand [3]) to determine the analyte's concentration. The volume of titrant that reacted with the analyte is termed the titration volume.

  3. Thermometric titration - Wikipedia

    en.wikipedia.org/wiki/Thermometric_titration

    Differences in the temperature between the titrant and the titrand; Evaporative losses from the surface of the rapidly mixed fluid; Heats of solution when the titrant solvent is mixed with the analyte solvent; Heat introduced by the mechanical action of stirring (minor influence); and; Heat produced by the thermistor itself (very minor influence).

  4. Standard solution - Wikipedia

    en.wikipedia.org/wiki/Standard_solution

    The ratio of peak areas between the internal standard and analyte is calculated to determine analyte concentration. [12] A common type of internal standard is an isotopically labeled analogue of the analyte, which incorporates one or more atoms of 2 H, 13 C, 15 N and 18 O into its structure. [13]

  5. Total base number - Wikipedia

    en.wikipedia.org/wiki/Total_Base_Number

    In thermometric titrations, a constant addition rate of titrant equates to a constant amount of heat being given out or consumed, and hence a more or less constant temperature change up to the endpoint. In a titration, the titrant reacts with the analyte in the sample either exothermically or endothermically.

  6. Analytical chemistry - Wikipedia

    en.wikipedia.org/wiki/Analytical_chemistry

    Titration is a family of techniques used to determine the concentration of an analyte. [8] Titrating accurately to either the half-equivalence point or the endpoint of a titration allows the chemist to determine the amount of moles used, which can then be used to determine a concentration or composition of the titrant.

  7. Equivalence point - Wikipedia

    en.wikipedia.org/wiki/Equivalence_point

    Depending on whether the reaction between the titrant and analyte is exothermic or endothermic, the temperature will either rise or fall during the titration. When all analyte has been consumed by reaction with the titrant, a change in the rate of temperature increase or decrease reveals the equivalence point and an inflection in the ...

  8. Coulometry - Wikipedia

    en.wikipedia.org/wiki/Coulometry

    The electrochemical generation of a titrant is much more sensitive and can be much more accurately controlled than the mechanical addition of titrant using a burette drive. For example, a constant current flow of 10 μA for 100 ms is easily generated and corresponds to about 10 micrograms of titrant.

  9. Complexometric titration - Wikipedia

    en.wikipedia.org/wiki/Complexometric_titration

    First step is to plot the absorbance(A) values of standard solution against molar concentrations (c) of the known solution. Then the best straight line is plotted, passing through the origin. The experimental points are plotted as per Beer’s law: A= E*c*l where E= molar extinction coefficient and l= optical path length usually 1 cm.