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The National Restaurant Association is a restaurant industry business association in the United States, representing more than 380,000 restaurant locations. [4] It also operates the National Restaurant Association Educational Foundation. [4] The association was founded in 1919 and is headquartered in Washington, D.C. [4]
In the last two years, the National Restaurant Assn. estimates that roughly 90,000 restaurants have experienced a long-term shutdown or permanent closure due to the pandemic.
ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association.The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1]
A study by Escoffier School of Culinary Arts looked at restaurant data, economic data, and contextual data from the Department of Agriculture, the Department of Commerce, the National Restaurant ...
The United States restaurant industry was projected at $899 billion in sales for 2020 by the National Restaurant Association, the main trade association for the industry in the United States. [1] [2] An estimated 99% of companies in the industry are family-owned small businesses with fewer than 50 employees. [3]
In response to the COVID-19 pandemic's effect on the restaurant industry in 2020, Fieri and the National Restaurant Association Educational Foundation teamed up to raise money for unemployed restaurant workers through newly created Restaurant Employee Relief Fund. In less than two months over US$20 million was raised. [45] [46] [47] [48]
Pages in category "National Restaurant Association" The following 4 pages are in this category, out of 4 total. This list may not reflect recent changes. ...
The US restaurant industry was projected at $899 billion (~$1.04 trillion in 2023) in sales for 2020 by the National Restaurant Association, the main trade association for the industry in the United States. [2] [3] An estimated 99 percent of companies in the industry are family-owned small businesses with fewer than 50 employees. [4]