enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Coconut - Wikipedia

   en.wikipedia.org/wiki/Coconut

   The coconut tree (Cocos nucifera) is a member of the palm tree family and the only living species of the genus Cocos. [1] The term "coconut" (or the archaic "cocoanut") [2] can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut.

3. List of largest seeds - Wikipedia

   en.wikipedia.org/wiki/List_of_largest_seeds

   The single largest Lodoicea seed found to date was one weighing 25 kg (55 lbs). [7] Coconut Cocos nucifera: Palm family (Arecaceae or Palmae) 6 inches 15 cm The Andaman Giant Coconut can have a weight of about 8 lbs (3.6 kg). [8] Mora [9] or "Mangle Neto" Mora oleifera or Mora megistosperma: Senna family (Caesalpinaceae) 7 in by 6 in by 3 in

4. Arecaceae - Wikipedia

   en.wikipedia.org/wiki/Arecaceae

   Coconut is the partially edible seed of the fruit of the coconut palm (Cocos nucifera). [37] Coir is a coarse, water-resistant fiber extracted from the outer shell of coconuts, used in doormats, brushes, mattresses, and ropes. [38] Some indigenous groups living in palm-rich areas use palms to make many of their necessary items and food.

5. Category:Coconuts - Wikipedia

   en.wikipedia.org/wiki/Category:Coconuts

   The Coconut palm (Cocos nucifera) — cultivation of the tree, and its "fruit" and other products. Subcategories.

6. Cocoseae - Wikipedia

   en.wikipedia.org/wiki/Cocoseae

   The endocarp is generally sclerenchymatous and protects the seeds from predation and drying. ... Cocos L. Cocos nucifera L. (Coconut) Syagrus Mart. 56 species:

7. List of culinary nuts - Wikipedia

   en.wikipedia.org/wiki/List_of_culinary_nuts

   Coconut (Cocos nucifera), used worldwide as a food. The fleshy part of the seed is edible, and used either desiccated or fresh as an ingredient in many foods. The pressed oil from the coconut is used in cooking as well. [43] Gabon nut (Coula edulis) has a taste comparable to hazelnut or chestnut. It is eaten raw, grilled or boiled. [44] Hickory ...