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2. Rum cake - Wikipedia

   en.wikipedia.org/wiki/Rum_cake

   Rum Cake factory in Bermuda. A rum cake or black cake is a type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar which ...

3. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A cake with distinctive layers of custard, cream, and sponge that form while baking. Gâteau nantais: Nantes France: A pound cake with almonds and rum. Genoa cake: Italy (Genoa, probably) A cake made with sultanas, raisins, and glacé cherries. Genoise (Genoese cake) Italy (Genoa, probably) A sponge cake made with a whole egg. German Chocolate ...

4. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

   www.aol.com/step-aside-cookies-51-cakes...

   Rum Cake. Popular in the Caribbean, rum cake is a vanilla Bundt cake that has rum in the batter. Traditionally, dried fruit is soaked in rum for months and then added to the cake batter too, but ...

5. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

   www.aol.com/20-contest-winning-desserts-wow...

   It's moist, flavorful, and best of all, you can make it so many different ways: from a sheet cake to a stacked layer cake. Get Sigrid's Carrot Cake recipe. ... Get Ree's Christmas Rum Cake recipe.

6. 60 Christmas Cakes That Will Make You Forget All About Cookies

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   Glazed Rum Cake. Popular in the Caribbean, rum cake is a vanilla Bundt cake that has rum in the batter. Traditionally, dried fruit is soaked in rum for months and then added to the cake batter too ...

7. Category:Rum desserts - Wikipedia

   en.wikipedia.org/wiki/Category:Rum_desserts

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8. The Pioneer Woman's Top 10 Favorite Christmas Recipes - AOL

   www.aol.com/pioneer-womans-top-10-favorite...

   Christmas Rum Cake Ree's mother-in-law Nan made this cake every Christmas Eve, as she recalls. "I think she added extra booze than the original recipe called for," she jokes fondly.

9. Rum baba - Wikipedia

   en.wikipedia.org/wiki/Rum_baba

   A rum baba or baba au rhum is a small yeast cake saturated in syrup made with hard liquor, usually rum, and sometimes filled with whipped cream or pastry cream.It is most typically made in individual servings (about a 5 cm tall, slightly tapered cylinder) but sometimes can be made in larger forms similar to those used for Bundt cakes.