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The Chester White is the most durable of the white breeds; it can gain as much as 1.36 pounds (0.62 kg) a day and gain 1 pound (0.45 kg) for every 3 pounds (1.4 kg) of grain it is fed. Their pale color leaves Chester Whites prone to sunburn; they must be given access to shade in the summer.
Mountain View Stock Farm, now known as Tylord Farm, is a historic estate farm on Vermont Route 22A in Benson, Vermont.Developed in the early 20th century around a late 18th-century farmhouse, the farm was renowned in the state for its breeding of Kentucky saddle horses and Chester White hogs.
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For more than three hours Sunday, a big ol’, droopy-eared Chester White pig from Kansas with the longest of eyelashes and the pinkest of snouts cuddled with Isabelle Sears. She brushed him over ...
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This is a list of pig breeds usually considered to originate or have developed in Canada and the United States. Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively from those countries.
Breed Origin Height Weight Color Image Aksai Black Pied: Kazakhstan: 167–182 cm: 240–320 kg (530–710 lb) Black and White--- American Yorkshire: United States
The Large White derives from the old Large Yorkshire breed, a long-legged and heavy-boned pig from the county of Yorkshire, in northern England.In the nineteenth century this was crossed with pigs imported from China, giving rise to three distinct types or breeds: the Small White showed the greatest Asian influence, small and fat with a markedly foreshortened snout; the Middle White also ...