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Download as PDF; Printable version; ... Help. Pages in category "Restaurant menus" The following 9 pages are in this category, out of 9 total. ... À la carte; D ...
The restaurant provides the meal free of charge, as a perk of employment. Typically the meal is served to the entire staff at once, with all staff being treated equally, like a "family". [2] The restaurant's own chefs (traditionally, but not always, the lowest in the pecking order) prepare the meal, often using leftover or unused ingredients.
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
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A tasting menu is a collection of several dishes in small portions, served by a restaurant as a single meal. [1] The French name for a tasting menu is menu dégustation . [ 1 ] Some restaurants and chefs specialize in tasting menus, while in other cases, it is a special or a menu option.
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NEW YORK (AP) — Major League Baseball will test robot umpires as part of a challenge system during spring training at 13 ballparks hosting 19 teams, which could lead to regular-season use in 2026.
The NBA hit Philadelphia 76ers star Joel Embiid with a technical foul on Monday after he was seen waving a towel near their bench in the final moments of their win over the Indiana Pacers on Sunday.