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Sprinkle cinnamon-brown-sugar mixture over the batter in the pan, then spread the remaining cake batter on top. Swirl with a knife. Bake for 30-45 minutes, until a toothpick inserted into the cake ...
This variation on French toast is almost like a bread pudding. It's moist and tender with a crumb topping that's loaded with cinnamon and sugar. Get Ree's Cinnamon Baked French Toast Casserole recipe.
Perfectly tender and chewy (with a cinnamon-sugar topping), these blondies get that signature snickerdoodle texture and flavor without cream of tartar. Get the Snickerdoodle Blondies recipe .
Spray the paper. In a bowl, whisk the flour with the baking powder, baking soda, salt and nutmeg. Scrape the firmed brown butter into the bowl of a standing electric mixer fitted with the paddle. Add the sugar and beat at moderate speed until light and fluffy, 5 minutes. Add the eggs and vanilla and beat until smooth.
The brown sugar crumble topping is optional, but we can’t imagine why you’d nix it. Use your favorite type of tart-sweet apples, like Fujis, Honeycrisps or Granny Smiths. While this is a bit ...
Apple crisp (or apple crumble, in the US) is a dessert made with a streusel topping. Ingredients usually include cooked apples, butter, sugar, flour, and cinnamon. The earliest reference to apple crisp in print occurs in 1924. Other similar desserts include apple Brown Betty, apple cobbler, apple crumble, apple pan dowdy, apple pie, and Eve's ...
We skipped the sauce completely and macerated the slices in brown sugar, lemon juice, cinnamon, and vanilla to make sure they got nice and jammy in the oven. Get the Apple Tart recipe . Parker ...
The crumb mixture doubles as the crust and crumb topping. Get the recipe: Paleo Cranberry Crumb Bars. ... Get the recipe: Apple Cider Cupcakes and Brown Sugar Cinnamon Buttercream.
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