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A feedlot or feed yard is a type of ... Prices are influenced by current supply & demand and are determined by live weight or per head. ... a non-profit organization ...
Cattle are often "finished" here, spending the last months before their slaughter gaining weight. They are fed nutritionally dense feed, also known as "concentrate" or "filler corn", in stalls, pens and feedlots at high stocking densities in enclosures. This achieves maximal rates of liveweight gain. [3] [4]
This simple method is sometimes used for cattle. The number of animal units represented by one or more head of cattle may be calculated by dividing their total body mass in kg by 454 (or dividing their weight in pounds by 1000). Thus an 800-pound steer would be considered equivalent to 0.8 animal units. [4] Estimation based on metabolic body size.
Smithfield Foods hog CAFO, Unionville, Missouri, 2013. In animal husbandry, a concentrated animal feeding operation (CAFO), as defined by the United States Department of Agriculture (USDA), is an intensive animal feeding operation (AFO) in which over 1,000 animal units are confined for over 45 days a year.
During periods of shortage, supplementary feeding may be carried out but it is by no means universal. In some areas, pasture is supported by crops for fattening. [8] Intensive rotational grazing systems can reduce the amount of land required; an acre or an acre and half, in some climates, can support a single cow–calf pair for an entire year. [9]
the grazing fee is the greatest of a) $250; (b) $4.25 per AUM; or (c) The carrying capacity of the leasehold in AUMs multiplied by the annual AUM rate (expressed in dollars per AUM). The annual AUM compensation rate equals G x CC x S x P, where G is animal gain per month (set at 35 pounds, since January 1, 2010), CC is marketable calf crop ...
Harris Ranch, or the Harris Cattle Ranch, feedlot is California's largest beef producer, producing 150 million pounds (68 kt) of beef per year in 2010. [1] It is located alongside Interstate 5 at its intersection with State Route 198 east of Coalinga, in the San Joaquin Valley of central California. The ranch is owned by Harris Farms. [2]
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